Kafe Bali transports diners into a Balinese escape with thoughtfully designed interiors and a menu of authentic Indonesian dishes. Portions are large, flavors are bold, and nearly every review mentions the cafe's visual appeal and relaxing vibe. Service lapses occur: staff have turned away customers from public areas and seated groups awkwardly despite empty upstairs tables. The downstairs can feel uncomfortably warm during lunch.
Recent shift: service lapses appear sporadic but recurring; two one-star reviews within four months cite seating and service friction, though recent five-star reviews (past month) do not mention these issues
Strong fans praise the loh mee broth, generous toppings, and the value of drink inclusions with meals. Staff friendliness and a relaxed vibe are consistent draws. However, service speed varies widely, with some waiting 25 to 30 minutes for basics like toast, and takeaway customers sometimes left waiting while orders sit uncollected at the counter.
Mykori draws crowds for its kakigori, cheesecake, and toast dishes, with reviewers consistently praising the food and relaxed vibe. However, service reliability falters: staff rudeness and refusal to serve near closing time frustrate visitors, while product photos often misrepresent portion size and freshness. Quality gaps between marketing and delivery undermine repeat visits.
Most visitors praise the food, drinks, and service; the space feels clean and well-lit. One regular notes drinks cost more than comparable cafes nearby, and seating comfort could improve.
Last updated 2026-07-04